Achaval Ferrer Finca collection wines are made from the grapes of ungrafted, 100-year-old vines in the Uco Valley of Mendoza. Viticultural techniques, irrigation timing, and every decision serve to express the characteristics of the terroir as best as possible. To avoid minimal aroma loss, bottling was done unfiltered.

Finca Mirador

It originates from vineyards at 700 meters above sea level with very strict yield restrictions of 35 dkg of grapes per vine. A maximum of 9000 bottles are produced in good vintages.

Fruity notes and secondary mineral flavors create a harmonious whole. Its richness, fullness, and refinement have impressed even the greatest critics, who primarily praised its layered structure and very long, minute-long finish. A masterpiece, with two decades of potential still remaining.