The Codorníu winery kept this Cava for a very long time exclusively for family gatherings. After its commercial release, it quickly achieved international success. It's no wonder, as this sparkling wine possesses all the virtues a good Cava should have. Its intense and refined flavor profile, light carbon dioxide content, and richness of aroma make it perfect. Although this sparkling wine was also made using the Champagne method, the two flavor profiles cannot be compared, as the aromas inherent in this Cava give it a typically Mediterranean character. Its taste is full-bodied, with long-lasting bubbles, yet it is a light, elegant sparkling wine.