The raw material sourced from the superbly endowed Spern Steiner vineyard provided the wine's deep ruby red color and concentrated aroma, dominated by dark-fleshed fruits, noble oak aromas, barrel spices, tobacco, as well as dark chocolate and rum-soaked cherries. On the palate, it is a full-bodied and multi-layered wine with a dense texture that is almost creamy.

This Kékfrankos is characterized by an exceptionally rich and complex aromatic profile, showcasing the grape's original character in the most natural way possible. A long finish, minerality, and a still somewhat unruly structure await the time when all components will perfectly unite in this promising wine. Thus, with further aging, its lush structure can naturally mellow, in which the deep and valuable flavor notes of the terroir are almost palpable.